I’ve had a few “now more than ever” thoughts enter my mind this year. Now more than ever, I care about my immune system. Now more than ever, I’m reaching out to the people I love and am staying connected. Now more than ever, I want to celebrate the joyful things in life!
And, now more than ever, I care about what goes into my body.
I recently discovered this organic wine company, and want to tell you all about them! I’m so grateful for companies like Scout & Cellar, who are really creating something meaningful.
Listening to Sarah Shadonix’s story about starting Scout & Cellar is refreshing and inspiring! Her mission in 2017 was to develop Clean-Crafted wine without added sugar, synthetic pesticides, or chemical additives. She sources her organic wine from boutique wineries around the world. the wine goes through two rounds of independent testing to make sure it has earned its Clean-Crafted seal of approval.
It’s not every day that companies stand for something or have a mission to “do the right thing”.
Her reasons for creating Scout & Cellar go back to her own experience as she was studying to become a sommelier. She started getting headaches after drinking wine and decided to research what might be causing them. What she discovered was that most wines contain synthetic pesticides, chemical additives, and added sugar.
This discovery led her to start a movement of Clean-Crafted wine. Her wine company is committed to only producing clean-crafted, organic wine from fruit grown naturally, without synthetic pesticides or added sugar.
the Top 4 reasons to drink Scout & Cellar wine:
First things first: It’s delicious.
Secondly, the wine doesn’t have any added sugar, synthetic pesticides, or chemical additives. The farming and production practices are strictly evaluated and reviewed closely to confirm every bottle is, in fact, Clean-Crafted. Scout & Cellar works directly with growers and producers who embody the Clean-crafted commitment in their daily practices of making organic wine.
Third, they’re committed to offering a more natural, better-tasting wine experience overall.
A strong commitment to their mission of creating healthy wine is so important!
Personally, I don’t get headaches after drinking these wines. This, to me, is a fabulous reason #4!
And, bonus reason #5 is that you can feel good about what’s going into your body. I love feeling responsible for how I feel. It gives me a sense of control and a knowing that I’m doing my best towards my future self. Scout & Cellar and other organic wine companies are really doing right by me.
If you’d like to continue learning about Scout & Cellar, please check out this page, where you can read all about it!
If you’re interested in a vegan Alfredo pasta sauce to go with your vino, give this easy recipe a try!